If you’re looking for an exceptional dining experience, Le Petit Jardin is a little gem of a place that first opened for business in May 2015. Located on the outskirts of Cuenca in a place called San Miguel de Sayausi, Le Petit Jardin is nestled among lush trees and grass in a country atmosphere. Owner and chef Giovanni Cambizaca, 37, co-owns the restaurant with his wife and brother. The brothers built the restaurant and all the furniture and created the artistic decor. This labor of love took 2 years. Giovanni has created a warm, cozy ambience with tables in different rooms, all close to fireplaces which are most welcome when it gets a little chilly in Cuenca. As you step into the bar and restaurant, you are embraced by this smiling, energetic host who likes to personally get to know ALL his customers. “Me gusta saber los nombres de todo mis visitantes,” he says. Yes, even their names!
