I am a French, Certified Chef, retired in Cuenca, offering the following items.
These items are freshly made to order, from scratch, with the best ingredients possible, and under strict sanitation practices.
French charcuteries:
Pork rillettes (300g)
Country style Pâté (130g)
Chicken liver pâté (250g)
Pastries:
Carrot cake (9 “)
Cheesecake 10” (Any flavor)
German chocolate cake (9”)
Black Forest cake (In cherry’s season only) (9”)
Pineapple up-side down cake (9”x7”)
French apple pie (11”)
American Apple/Peach Pie (9”)
Tiramisu (Mascarpone) (9”x7”)
Banana raisin bread pudding (9”x7)
Breakfast breads:
Banana nut bread (11” loaf)
Zucchini raisin nut bread (11” loaf)
• 45 Years of experience – Satisfaction guaranteed – Only 48-hour notice
• For more information and prices please make inquiries – [email protected]
• Please note: I will also consider any special culinary requests (Based on local product availability)
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